Sfoglia per Autore

Mostrati risultati da 1 a 20 di 124
Titolo Data di pubblicazione Autore(i) Rivista Editore
Automated Classification of 6-n-Propyltiouracil Taster Status with Machine Learning 1-gen-2022 Naciri, L. C.; Mastinu, M.; Crnjar, R.; Barbarossa, I. T.; Melis, M. NUTRIENTS -
A polymorphism in the human gene encoding OBPIIa affects the perceived intensity of smelled odors 1-gen-2022 Sollai, G.; Melis, M.; Tomassini Barbarossa, I.; Crnjar, R. BEHAVIOURAL BRAIN RESEARCH -
Daily Exposure to a Cranberry Polyphenol Oral Rinse Alters the Oral Microbiome but Not Taste Perception in PROP Taster Status Classified Individuals 1-gen-2022 Yousaf, Neeta Y; Wu, Guojun; Melis, Melania; Mastinu, Mariano; Contini, Cristina; Cabras, Tiziana; Tomassini Barbarossa, Iole; Zhao, Liping; Lam, Yan Y; Tepper, Beverly J NUTRIENTS -
Changes of taste, smell and eating behavior in patients undergoing bariatric surgery: Associations with prop phenotypes and polymorphisms in the odorant-binding protein OBPIIa and CD36 receptor genes 1-gen-2021 Melis, M.; Pintus, S.; Mastinu, M.; Fantola, G.; Moroni, R.; Pepino, M. Y.; Tomassini Barbarossa, I. NUTRIENTS -
Molecular and genetic factors involved in olfactory and gustatory deficits and associations with microbiota in parkinson’s disease 1-gen-2021 Melis, M.; Haehner, A.; Mastinu, M.; Hummel, T.; Barbarossa, I. T. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES -
Olfactory Function in Patients with Inflammatory Bowel Disease (IBD) Is Associated with Their Body Mass Index and Polymorphism in the Odor Binding Protein (OBPIIa) Gene 1-gen-2021 Sollai, Giorgia; Melis, Melania; Mastinu, Mariano; Paduano, Danilo; Chicco, Fabio; Magri', Salvatore; Usai, Paolo; Hummel, Thomas; TOMASSINI BARBAROSSA, Iole; Crnjar, ROBERTO MASSIMO NUTRIENTS -
Differences in salivary proteins as a function of prop taster status and gender in normal weight and obese subjects 1-gen-2021 Melis, Melania; Mastinu, Mariano; Pintus, Stefano; Cabras, Tiziana; Crnjar, ROBERTO MASSIMO; TOMASSINI BARBAROSSA, Iole MOLECULES -
Effect of the rs2890498 polymorphism of the OBPIIa gene on the human ability to smell single molecules 1-gen-2021 Melis, M.; Tomassini Barbarossa, I.; Hummel, T.; Crnjar, R.; Sollai, G. BEHAVIOURAL BRAIN RESEARCH -
Genetic variants of TAS2R38 bitter taste receptor associate with distinct gut microbiota traits in Parkinson's disease: A pilot study 1-gen-2020 Vascellari, Sarah; Melis, Melania; Cossu, Giovanni; Melis, Marta; Serra, Alessandra; Palmas, Vanessa; Perra, Daniela; Oppo, Valentina; Fiorini, Michele; Cusano, Roberto; Morelli, Micaela; Manzin, Aldo; Barbarossa, Iole Tomassini INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES -
Association between human olfactory performance and ability to detect single compounds in complex chemical mixtures 1-gen-2020 Sollai, Giorgia; TOMASSINI BARBAROSSA, Iole; Usai, Paolo; Hummel, Thomas; Crnjar, ROBERTO MASSIMO PHYSIOLOGY & BEHAVIOR -
Imaging and Genomic Classification of Brain Alteration Induced By Gustatory Bitter Stimulus, A Pilot Study 1-gen-2020 Barberini, Luigi; TOMASSINI BARBAROSSA, Iole; Melis, Melania; Marrosu, Francesco; Siotto, Paolo; Saba, Luca BIOMEDICAL JOURNAL OF SCIENTIFIC & TECHNICAL RESEARCH -
Taste Changes in Patients with Inflammatory Bowel Disease: Associations with PROP Phenotypes and polymorphisms in the salivary protein, Gustin and CD36 Receptor Genes 1-gen-2020 Melis, M.; Mastinu, M.; Sollai, G.; Paduano, D.; Chicco, F.; Magri, S.; Usai, P.; Crnjar, R.; Tepper, B. J.; Tomassini Barbarossa, I. NUTRIENTS -
Electrophysiological Responses from the Human Tongue to the Six Taste Qualities and Their Relationships with PROP Taster Status 1-gen-2020 Melis, M.; Sollai, G.; Mastinu, M.; Pani, D.; Cosseddu, P.; Bonfiglio, A.; Crnjar, R.; Tepper, B. J.; Barbarossa, I. T. NUTRIENTS -
Time course of salivary protein responses to cranberry-derived polyphenol exposure as a function of PROP taster status 1-gen-2020 Yousaf, N. Y.; Melis, M.; Mastinu, M.; Contini, C.; Cabras, T.; Barbarossa, I. T.; Tepper, B. J. NUTRIENTS -
Taste, Nutrition, and Health 1-gen-2020 Tepper, B. J.; Barbarossa, I. T. NUTRIENTS -
“Smelling and Tasting” Parkinson's Disease: Using Senses to Improve the Knowledge of the Disease 1-gen-2020 Oppo, V.; Melis, M.; Melis, M.; Tomassini Barbarossa, I.; Cossu, G. FRONTIERS IN AGING NEUROSCIENCE -
Association between the rs2590498 polymorphism of Odorant Binding Protein (OBPIIa) gene and olfactory performance in healthy subjects 1-gen-2019 Sollai, Giorgia; Melis, Melania; Magri', Salvatore; Usai, Paolo; Thomas, Hummel; TOMASSINI BARBAROSSA, Iole; Crnjar, ROBERTO MASSIMO BEHAVIOURAL BRAIN RESEARCH -
TAS2R38 bitter taste receptor and attainment of exceptional longevity 1-gen-2019 Melis, M.; Errigo, A.; Crnjar, R.; Pes, G. M.; Tomassini Barbarossa, I. SCIENTIFIC REPORTS -
Odor identification performance in idiopathic Parkinson’s disease is associated with gender and the genetic variability of the olfactory binding protein 1-gen-2019 Melis, M.; Sollai, G.; Masala, C.; Pisanu, C.; Cossu, G.; Melis, M.; Sarchioto, M.; Oppo, V.; Morelli, M.; Crnjar, R.; Hummel, T.; Barbarossa, I. CHEMICAL SENSES -
Human tongue electrophysiological response to oleic acid and its associations with PROP taster status and the CD36 polymorphism (rs1761667) 1-gen-2019 Sollai, Giorgia; Melis, Melania; Mastinu, Mariano; Pani, Danilo; Cosseddu, Piero; Bonfiglio, Annalisa; Crnjar, Roberto; Tepper, Beverly J.; Barbarossa, Iole Tomassini NUTRIENTS -
Mostrati risultati da 1 a 20 di 124
Legenda icone

  •  file ad accesso aperto
  •  file disponibili sulla rete interna
  •  file disponibili agli utenti autorizzati
  •  file disponibili solo agli amministratori
  •  file sotto embargo
  •  nessun file disponibile