PADUANO, DANILO

PADUANO, DANILO  

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Titolo Data di pubblicazione Autore(i) Rivista Editore
Effect of Three Diets (Low-FODMAP, Gluten-free and Balanced) on Irritable Bowel Syndrome Symptoms and Health-Related Quality of Life 1-gen-2019 Paduano, Danilo; Cingolani, Arianna; Tanda, E.; Usai, P. NUTRIENTS -
Feasibility of Low Fermentable Oligosaccharide, Disaccharide, Monosaccharide, and Polyol Diet and Its Effects on Quality of Life in an Italian Cohort 1-gen-2020 Cingolani, Arianna; Paduano, Danilo; Vecchiarelli, Valentina; Demelas, Manuela; Corrias, Paola Teresa; Casula, Laura; Usai, Paolo NUTRIENTS -
Multidimensional Impact of Mediterranean Diet on IBD Patients 1-gen-2021 Chicco, Fabio; Magrì, Salvatore; Cingolani, Arianna; Paduano, Danilo; Pesenti, Mario; Zara, Federica; Tumbarello, Francesca; Urru, Emanuela; Melis, Alessandro; Casula, Laura; Fantini, Massimo Claudio; Usai, Paolo INFLAMMATORY BOWEL DISEASES -
Nonalcoholic fatty liver disease in patients with inflammatory bowel disease: Beyond the natural history 1-gen-2019 Magri, S.; Paduano, D.; Chicco, F.; Cingolani, A.; Farris, C.; Delogu, G.; Tumbarello, F.; Lai, M.; Melis, A.; Casula, L.; Fantini, M. C.; Usai, P. WORLD JOURNAL OF GASTROENTEROLOGY -
Olfactory Function in Patients with Inflammatory Bowel Disease (IBD) Is Associated with Their Body Mass Index and Polymorphism in the Odor Binding Protein (OBPIIa) Gene 1-gen-2021 Sollai, Giorgia; Melis, Melania; Mastinu, Mariano; Paduano, Danilo; Chicco, Fabio; Magri', Salvatore; Usai, Paolo; Hummel, Thomas; TOMASSINI BARBAROSSA, Iole; Crnjar, ROBERTO MASSIMO NUTRIENTS -
Taste Changes in Patients with Inflammatory Bowel Disease: Associations with PROP Phenotypes and polymorphisms in the salivary protein, Gustin and CD36 Receptor Genes 1-gen-2020 Melis, M.; Mastinu, M.; Sollai, G.; Paduano, D.; Chicco, F.; Magri, S.; Usai, P.; Crnjar, R.; Tepper, B. J.; Tomassini Barbarossa, I. NUTRIENTS -