| Nome |
# |
|
VGF peptides as novel biomarkers in Parkinson’s disease, file e2f56ed9-290b-3eaf-e053-3a05fe0a5d97
|
359
|
|
Gustatory Sensitivity and Food Acceptance in Two Phylogenetically Closely Related Papilionid Species: Papilio hospiton and Papilio machaon., file e2f56ed3-d831-3eaf-e053-3a05fe0a5d97
|
337
|
|
Development of PVC Dispensers for Long-Lasting Release of Attractants for the Control of Invasive Crayfish Populations, file e2f56ed8-4865-3eaf-e053-3a05fe0a5d97
|
129
|
|
Olfactory impairment in Parkinson’s disease patients with tremor dominant subtype compared to those with akinetic rigid dominant subtype: a pilot study, file e2f56eda-5420-3eaf-e053-3a05fe0a5d97
|
99
|
|
The Role of Lipid Composition in the Sensory Attributes and Acceptability of the Salted and Dried Mullet Roes (Bottarga): A Study in Human and Animal Models, file e2f56ed9-78c3-3eaf-e053-3a05fe0a5d97
|
78
|
|
Qualitative smell/taste disorders as sequelae of acute COVID-19, file e2f56eda-74a5-3eaf-e053-3a05fe0a5d97
|
77
|
|
Differences in taste perception in hyposmic patients compared to healthy controls, file 561cb1e3-8802-4e75-9cf7-e8938aa4d161
|
72
|
|
Study on the correlation among total burden of nonmotor symptoms and cardiovascular dysmodulation in Parkinson’s disease patients, file e2f56ed8-f7eb-3eaf-e053-3a05fe0a5d97
|
70
|
|
Age-related cognitive decline and the olfactory identification deficit are associated to increased level of depression, file e2f56eda-109c-3eaf-e053-3a05fe0a5d97
|
69
|
|
Effect of olfactory and gustatory dysfunction and motor symptoms on body weight in patients with Parkinson’s disease, file e2f56ed9-29dd-3eaf-e053-3a05fe0a5d97
|
67
|
|
Alterations of gustatory sensitivity and taste liking in individuals with blindness or deafness, file d07b49c2-21a9-4b0a-b066-14627017e2e1
|
59
|
|
Nonlinear association between chemosensory dysfunction and body mass index, file e2f56eda-82de-3eaf-e053-3a05fe0a5d97
|
54
|
|
Melatonin ultrastructural localization in mitochondria of human salivary glands, file 3a70a57d-c57a-4f0f-8f1f-18dbca96459d
|
43
|
|
Frequency and Determinants of Olfactory Hallucinations in Parkinson’s Disease Patients, file e2f56ed9-dab0-3eaf-e053-3a05fe0a5d97
|
43
|
|
Biological activity of Citrus monstruosa on the medfly Ceratitis capitata Wiedemann (Diptera: Tephritidae), file e2f56ed8-f30f-3eaf-e053-3a05fe0a5d97
|
33
|
|
Olfactory Impairment Correlates with Executive Functions Disorders and Other Specific Cognitive Dysfunctions in Parkinson’s Disease, file 7513ba61-65b6-4d23-aaa8-e1accdd3895c
|
24
|
|
Flavoring of sea salt with Mediterranean aromatic plants affects salty taste perception, file e2f56eda-aa6b-3eaf-e053-3a05fe0a5d97
|
24
|
|
Does Olfactory Dysfunction Correlate with Disease Progression in Parkinson’s Disease? A Systematic Review of the Current Literature, file e2f56eda-d0c7-3eaf-e053-3a05fe0a5d97
|
23
|
|
Gender differences in olfactory dysfunctions in Sardinian patients affected by Parkinson’s disease, file e2f56ed7-ca18-3eaf-e053-3a05fe0a5d97
|
22
|
|
Olfactory hallucinations in Parkinson’s disease patients and the role of their evaluation in clinical practice., file ebae287a-99fa-4a28-a0f3-34ac9937173c
|
21
|
|
Olfactory function and apathy as potential biomarker in patients with Parkinson's disease, file e2f56ed7-f060-3eaf-e053-3a05fe0a5d97
|
18
|
|
Role of rapid eye movement sleep behavior disorder (RBD) and other clinical factors in the prediction of cognitive impairment in Parkinson’s disease, file 42405750-8cea-4884-a5bb-294d75b7a24b
|
17
|
|
Role of body weight and sex in the olfactory and gustatory pleasantness, intensity, and familiarity of a lipid‐rich food, file e2f56eda-4423-3eaf-e053-3a05fe0a5d97
|
15
|
|
Rasagiline withdrawal Syndrome in Parkinson’s Disease, file e2f56eda-79aa-3eaf-e053-3a05fe0a5d97
|
15
|
|
Olfactory Impairment Is the Main Predictor of Higher Scores at REM Sleep Behavior Disorder (RBD) Screening Questionnaire in Parkinson’s Disease Patients, file 6f627435-eb90-4cf1-8b7e-c1d28a70aa1d
|
14
|
|
Association between olfactory dysfunction and motor subtypes in Parkinson’s disease: are non‑tremor‑dominant subtypes really uncorrelated to olfactory impairment?, file 9861fdac-4bf2-43c8-a2af-c718da5788ac
|
14
|
|
Role of Aromatic Herbs and Spices in Salty Perception of Patients with Hyposmia, file e6d05705-8a97-4953-8aa1-390a2b07248a
|
14
|
|
Olfactory deficits in individuals with autism spectrum disorder, file e2f56ed6-bc7a-3eaf-e053-3a05fe0a5d97
|
12
|
|
Sex Differences in the Bitterness Perception of an Aromatic Myrtle Bitter Liqueur and Bitter Compounds, file 75bb8b75-c9eb-45c5-b95b-0c6412e5402e
|
10
|
|
Behavioral and electrophysiological response to Citrus limon and Citrus sinensis in the medfly Ceratitis capitata (Wiedemann) (Diptera: Tephritidae), file e2f56ed8-24d6-3eaf-e053-3a05fe0a5d97
|
8
|
|
Correlation between olfactory function, age, sex, and cognitive reserve index in the Italian population, file e2f56eda-8e78-3eaf-e053-3a05fe0a5d97
|
8
|
|
Sensorial and perceptual dysfunctions as predisposing factors for the onset of depression, file 0629092e-8547-4735-b663-8e64aa59e038
|
7
|
|
Olfactory Function Is Impaired in Patients with Mastocytosis, file e2f56ed9-65e9-3eaf-e053-3a05fe0a5d97
|
7
|
|
Gender-Related Differences in the Correlation between Odor Threshold, Discrimination, Identification, and Cognitive Reserve Index in Healthy Subjects, file 339960f7-0f03-4a51-bd7c-52fc46c0adc5
|
6
|
|
A top-down proteomic approach reveals a salivary protein profile able to classify Parkinson's disease with respect to Alzheimer's disease patients and to healthy controls, file 934c67fc-ba0f-4817-995b-522b45e6599b
|
6
|
|
Parkinson’s disease and chemosensory function: the relation with mild cognitive impairment and the single cognitive domain dysfunction, file e2f56ed8-7db9-3eaf-e053-3a05fe0a5d97
|
6
|
|
Olfaction in patients with Parkinson’s disease: a new threshold test
analysis through turning points trajectories, file e2f56eda-2879-3eaf-e053-3a05fe0a5d97
|
6
|
|
Labeled Hedonic Scale for the Evaluation of Sensory Perception and Acceptance of an Aromatic Myrtle Bitter Liqueur in Consumers with Chemosensory Deficits, file c77b73e2-46a2-4442-b6fd-4ae3f96c6c7a
|
5
|
|
Comparative evaluation of the chemical composition and bioactivity of oils obtained by supercritical CO2 extraction from cured mullet roes (bottarga) and waste salt from salting process, file e2f56ed8-27fe-3eaf-e053-3a05fe0a5d97
|
5
|
|
Phantosmia in Parkinson’s Disease: A Systematic Review of the Phenomenology of Olfactory Hallucinations., file 9fec19f7-e0cc-49bd-8d73-07974658af0e
|
4
|
|
OLFACTORY DYSFUNCTION AS POTENTIAL BIOMARKER IN NEURODEGENERATIVE DISORDERS, file e2f56ed5-1075-3eaf-e053-3a05fe0a5d97
|
4
|
|
Olfactory screening test in 115 Sardinian subjects, file e2f56ed5-16dc-3eaf-e053-3a05fe0a5d97
|
4
|
|
Correlation among olfactory function, motors’ symptoms, cognitive impairment, apathy, and fatigue in patients with Parkinson’s disease, file e2f56ed7-a8e7-3eaf-e053-3a05fe0a5d97
|
4
|
|
Sex-related differences in olfactory function and evaluation of possible confounding factors among patients with Parkinson's disease, file e2f56ed8-6ccc-3eaf-e053-3a05fe0a5d97
|
4
|
|
Supercritical CO2 Extraction of Waste Citrus Seeds: Chemical Composition, Nutritional and Biological Properties of Edible Fixed Oils, file e2f56ed8-898a-3eaf-e053-3a05fe0a5d97
|
4
|
|
The spike generator in the labellar taste receptors of the blowfly is differently affected by 4-aminopyridine and 5-hydroxytryptamine, file e2f56ed4-83ca-3eaf-e053-3a05fe0a5d97
|
3
|
|
Morphological and electrophysiological analysis of tarsal sensilla in the medfly Ceratitis capitata (Wiedemann, 1824) (Diptera: Tephritidae)., file e2f56ed5-a022-3eaf-e053-3a05fe0a5d97
|
3
|
|
Octopamine modulates the activity of motoneurons related to calling behavior in the gypsy moth Lymantria dispar, file e2f56ed7-dab1-3eaf-e053-3a05fe0a5d97
|
3
|
|
Incidence of Parkinson’s disease in a large patient cohort with idiopathic smell and taste loss, file e2f56ed8-1d83-3eaf-e053-3a05fe0a5d97
|
3
|
|
Evaluation of olfactory function as a potential biomarker in patients with Mastocytosis, file e2f56ed8-d08c-3eaf-e053-3a05fe0a5d97
|
3
|
|
VGF peptides as novel biomarkers in Parkinson’s disease, file e2f56ed8-f3fa-3eaf-e053-3a05fe0a5d97
|
3
|
|
Global Study of Variability in Olfactory Sensitivity, file e2f56ed9-6582-3eaf-e053-3a05fe0a5d97
|
3
|
|
Neurological and Psychiatric Disorders in the COVID-19 Era, file 02f778e2-9e88-4475-bd5f-47c9ce6e0144
|
2
|
|
Exploring the Association between Cathepsin B and Parkinson’s Disease, file 1a28a49e-7e97-433e-9ae9-59a3ef8db4c7
|
2
|
|
A top-down proteomic approach reveals a salivary protein profile able to classify Parkinson's disease with respect to Alzheimer's disease patients and to healthy controls, file 51d72f80-e655-4b43-a7a3-302501c7cc3b
|
2
|
|
Sensing with the legs: contribution of pereiopods in the detection of food-related compounds in the red swamp crayfish Procambarus clarkii, file e2f56ed4-0ad7-3eaf-e053-3a05fe0a5d97
|
2
|
|
Taste response profiles of the labellar chemosensilla of the medfly Ceratitis capitata (Diptera: Tephritidae)., file e2f56ed4-83d6-3eaf-e053-3a05fe0a5d97
|
2
|
|
Antennular morphology and contribution of Aesthetascs in the detection of food-related compounds in the Shrimp Palaemon adspersus Rathke, 1837 (Decapoda: Palaemonidae), file e2f56ed6-aa8c-3eaf-e053-3a05fe0a5d97
|
2
|
|
Olfactory function and age: a sniffin’ sticks extended test study performed in Sardinia, file e2f56ed7-e37d-3eaf-e053-3a05fe0a5d97
|
2
|
|
Supercritical CO2 Extraction of Waste Citrus Seeds: Chemical Composition, Nutritional and Biological Properties of Edible Fixed Oils, file e2f56ed8-c57f-3eaf-e053-3a05fe0a5d97
|
2
|
|
Masala C , Oleszkiewicz A, Benzien C, Cuevas M, Nahrath P, Hähner A, Hummel T, file e2f56ed8-cd93-3eaf-e053-3a05fe0a5d97
|
2
|
|
Waste salt from the manufacturing process of mullet bottarga as source of oil with nutritional and nutraceutical properties, file e2f56ed8-e8c7-3eaf-e053-3a05fe0a5d97
|
2
|
|
COVID-19 in the mediterranean area: Epidemiology and main disease characteristics - A narrative review, file e2f56ed9-98a4-3eaf-e053-3a05fe0a5d97
|
2
|
|
Waste salt from the manufacturing process of mullet bottarga as source of oil with nutritional and nutraceutical properties, file e2f56ed9-eba1-3eaf-e053-3a05fe0a5d97
|
2
|
|
Olfactory responses to aggregation pheromones and kairomones in Culicoides imicola, vector of the blue tongue disease: electrophysiological and behaviour evidence, file e2f56ed3-beab-3eaf-e053-3a05fe0a5d97
|
1
|
|
The sense of water in the blowfly Protophormia terraenovae, file e2f56ed4-8356-3eaf-e053-3a05fe0a5d97
|
1
|
|
A pheromone analogue affects the evaporation rate of (+)-disparlure in Lymantria dispar, file e2f56ed4-83c3-3eaf-e053-3a05fe0a5d97
|
1
|
|
Olfactory sensitivity in Autism Spectrum Disorder, file e2f56ed4-8db2-3eaf-e053-3a05fe0a5d97
|
1
|
|
Behavioral response to different fixed oils obtained by supercritical fluid extraction in the medfly Ceratitis capitata (Wiedemann) (Diptera: Tephritidae), file e2f56ed7-0070-3eaf-e053-3a05fe0a5d97
|
1
|
|
Evaluation of the attractant effect and lipid profile modulation of natural fixed oils on the medfly Ceratitis capitata (Wiedemann), file e2f56ed7-8c9f-3eaf-e053-3a05fe0a5d97
|
1
|
|
Olfactory function assessment in Italian subjects with autism spectrum disorder, file e2f56ed7-b2ed-3eaf-e053-3a05fe0a5d97
|
1
|
|
CORRELATION AMONG OLFACTORY DYSFUNCTION, APATHY AND FATIGUE IN PATIENTS WITH PARKINSON’S DISEASE, file e2f56ed7-d4fd-3eaf-e053-3a05fe0a5d97
|
1
|
|
Correlation between olfactory function, trigeminal sensitivity, and nasal anatomy in healthy subjects, file e2f56ed8-9807-3eaf-e053-3a05fe0a5d97
|
1
|
|
Odor identification performance in idiopathic Parkinson’s disease is associated with gender and the genetic variability of the olfactory binding protein, file e2f56ed8-b5c9-3eaf-e053-3a05fe0a5d97
|
1
|
|
Olfaction and taste in Parkinson's disease: the association with mild cognitive impairment and the single cognitive domain dysfunction, file e2f56ed8-cca1-3eaf-e053-3a05fe0a5d97
|
1
|
|
An Italian population-based study of the prevalence of olfactory impairment, file e2f56ed9-e4de-3eaf-e053-3a05fe0a5d97
|
1
|
|
Reactivity of human labial glands in response to cevimeline treatment, file e2f56eda-3b2a-3eaf-e053-3a05fe0a5d97
|
1
|
| Totale |
1.978 |