DIANA, DANIELA
DIANA, DANIELA
DIPARTIMENTO DI SCIENZE BIOMEDICHE
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Effect of the rs2590498 (A/G) Polymorphismof the OBPIIa Gene on the Olfactory Threshold and Perception Intensity of Fatty Acids
2026-01-01 Diana, Daniela; Melis, Melania; Tomassini Barbarossa, Iole; Crnjar, Roberto; Sollai, Giorgia
Human perception of coffee aroma and its odor-active molecules: role of the olfactory threshold and the OBPIIa gene
2026-01-01 Diana, D.; Melis, Melania.; Solari, P.; Tomassini Barbarossa, I.; Crnjar, R.; Sollai, G.
Odor of Fatty Acids: Differences in Threshold and Perception Intensity Between Sexes
2025-01-01 Diana, D.; Sollai, G.
| Titolo | Data di pubblicazione | Autore(i) | Rivista | Editore |
|---|---|---|---|---|
| Effect of the rs2590498 (A/G) Polymorphismof the OBPIIa Gene on the Olfactory Threshold and Perception Intensity of Fatty Acids | 1-gen-2026 | Diana, Daniela; Melis, Melania; Tomassini Barbarossa, Iole; Crnjar, Roberto; Sollai, Giorgia | FOODS | - |
| Human perception of coffee aroma and its odor-active molecules: role of the olfactory threshold and the OBPIIa gene | 1-gen-2026 | Diana, D.; Melis, Melania.; Solari, P.; Tomassini Barbarossa, I.; Crnjar, R.; Sollai, G. | FOOD RESEARCH INTERNATIONAL | - |
| Odor of Fatty Acids: Differences in Threshold and Perception Intensity Between Sexes | 1-gen-2025 | Diana, D.; Sollai, G. | FOODS | - |