MASALA, VALENTINA
MASALA, VALENTINA
DIPARTIMENTO DI SCIENZE DELLA VITA E DELL'AMBIENTE
EXPLOITATION OF ANTIOXIDANT BIOACTIVE COMPOUNDS FROM AGRO-INDUSTRIAL BY-PRODUCTS
2026-02-09
Screening of Bioactive Compounds from Rosa canina L. Peel and Seed Herbal Dust Using Eco-Friendly Extraction Techniques
2026-01-01 Masala, Valentina; Tuberoso, Carlo; Aladić, Krunoslav; Pavičić, Ema; Keleković, Snježana; Kopić, Vlatko; Jokić, Stela
Valorisation of wild cardoon leaf by-product: Extraction, bioactive compounds, antioxidant activity and nanoformulation
2026-01-01 Masala, Valentina; Demuro, Simona; Serreli, Gabriele; Kranjac, Marina; Simola, Nicola; Deiana, Monica; Tuberoso, Carlo I. G.; Caddeo, Carla
Valorization of Pistacia lentiscus L. Hydrodistillation By-Products: Phytochemical Profile and Multitarget Anti-Aging Activity of an Aqueous Extract
2026-01-01 Fais, Antonella; Pintus, Francesca; Era, Benedetta; Floris, Sonia; Urru, Giulia; Sanjust, Enrico; Cocco, Emma; Maxia, Andrea; Masala, Valentina; Tuberoso, Carlo Ignazio Giovanni
Inhibition of α-Glucosidase Activity and Islet Amyloid PolyPeptide Fibril Formation by Rubus ulmifolius Fruit Extract: A Potential Therapeutic Approach for Type 2 Diabetes Mellitus
2025-01-01 Floris, Sonia; Noli, Barbara; Cocco, Cristina; Fais, Antonella; Era, Benedetta; Tuberoso, Carlo Ignazio Giovanni; Masala, Valentina; Piras, Franca; Sogos, Valeria; Di Petrillo, Amalia; De Agostini, Antonio; Pintus, Francesca; Sanna, Cinzia
Salvia desoleana Atzei et Picci Steam-Distillation Water By-Products as a Source of Bioactive Compounds with Antioxidant Activities
2025-01-01 Masala, Valentina; Serreli, Gabriele; Laus, Antonio; Deiana, Monica; Kowalczyk, Adam; Tuberoso, Carlo Ignazio Giovanni
The Anti-Angiogenic Effect of Cynara cardunculus L. subsp. cardunculus Waste Product
2025-01-01 Cacciola, Anna; D'Angelo, Valeria; De Gaetano, Federica; Fais, Antonella; Germanò, Maria Paola; Masala, Valentina; Olla, Stefania; Pistarà, Venerando; Stancanelli, Rosanna; Tuberoso, Carlo Ignazio Giovanni; Ventura, Cinzia Anna
Chemical Profiling and Evaluation of Antioxidant Activity of Artichoke (Cynara cardunculus var. scolymus) Leaf By-Products’ Extracts Obtained with Green Extraction Techniques
2024-01-01 Masala, Valentina; Jokić, Stela; Aladić, Krunoslav; Molnar, Maja; Casula, Mattia; Tuberoso, Carlo Ignazio Giovanni
Exploring Phenolic Compounds Extraction from Saffron (C. sativus) Floral By-Products Using Ultrasound-Assisted Extraction, Deep Eutectic Solvent Extraction, and Subcritical Water Extraction
2024-01-01 Masala, Valentina; Jokić, Stela; Aladić, Krunoslav; Molnar, Maja; Tuberoso, Carlo Ignazio Giovanni
A Nanotechnological Approach to Exploit and Enhance the Bioactivity of an Extract from Onopordum illyricum L. Leaves
2023-01-01 Caddeo, Carla; Tuberoso, Carlo Ignazio Giovanni; Floris, Sonia; Masala, Valentina; Sanna, Cinzia; Pintus, Francesca
| Titolo | Data di pubblicazione | Autore(i) | Rivista | Editore |
|---|---|---|---|---|
| EXPLOITATION OF ANTIOXIDANT BIOACTIVE COMPOUNDS FROM AGRO-INDUSTRIAL BY-PRODUCTS | 9-feb-2026 | - | - | Università degli Studi di Cagliari |
| Screening of Bioactive Compounds from Rosa canina L. Peel and Seed Herbal Dust Using Eco-Friendly Extraction Techniques | 1-gen-2026 | Masala, Valentina; Tuberoso, Carlo; Aladić, Krunoslav; Pavičić, Ema; Keleković, Snježana; Kopić, Vlatko; Jokić, Stela | PROCESSES | - |
| Valorisation of wild cardoon leaf by-product: Extraction, bioactive compounds, antioxidant activity and nanoformulation | 1-gen-2026 | Masala, Valentina; Demuro, Simona; Serreli, Gabriele; Kranjac, Marina; Simola, Nicola; Deiana, Monica; Tuberoso, Carlo I. G.; Caddeo, Carla | FOOD CHEMISTRY | - |
| Valorization of Pistacia lentiscus L. Hydrodistillation By-Products: Phytochemical Profile and Multitarget Anti-Aging Activity of an Aqueous Extract | 1-gen-2026 | Fais, Antonella; Pintus, Francesca; Era, Benedetta; Floris, Sonia; Urru, Giulia; Sanjust, Enrico; Cocco, Emma; Maxia, Andrea; Masala, Valentina; Tuberoso, Carlo Ignazio Giovanni | PLANTS | - |
| Inhibition of α-Glucosidase Activity and Islet Amyloid PolyPeptide Fibril Formation by Rubus ulmifolius Fruit Extract: A Potential Therapeutic Approach for Type 2 Diabetes Mellitus | 1-gen-2025 | Floris, Sonia; Noli, Barbara; Cocco, Cristina; Fais, Antonella; Era, Benedetta; Tuberoso, Carlo Ignazio Giovanni; Masala, Valentina; Piras, Franca; Sogos, Valeria; Di Petrillo, Amalia; De Agostini, Antonio; Pintus, Francesca; Sanna, Cinzia | PLANTS | - |
| Salvia desoleana Atzei et Picci Steam-Distillation Water By-Products as a Source of Bioactive Compounds with Antioxidant Activities | 1-gen-2025 | Masala, Valentina; Serreli, Gabriele; Laus, Antonio; Deiana, Monica; Kowalczyk, Adam; Tuberoso, Carlo Ignazio Giovanni | FOODS | - |
| The Anti-Angiogenic Effect of Cynara cardunculus L. subsp. cardunculus Waste Product | 1-gen-2025 | Cacciola, Anna; D'Angelo, Valeria; De Gaetano, Federica; Fais, Antonella; Germanò, Maria Paola; Masala, Valentina; Olla, Stefania; Pistarà, Venerando; Stancanelli, Rosanna; Tuberoso, Carlo Ignazio Giovanni; Ventura, Cinzia Anna | FOODS | - |
| Chemical Profiling and Evaluation of Antioxidant Activity of Artichoke (Cynara cardunculus var. scolymus) Leaf By-Products’ Extracts Obtained with Green Extraction Techniques | 1-gen-2024 | Masala, Valentina; Jokić, Stela; Aladić, Krunoslav; Molnar, Maja; Casula, Mattia; Tuberoso, Carlo Ignazio Giovanni | MOLECULES | - |
| Exploring Phenolic Compounds Extraction from Saffron (C. sativus) Floral By-Products Using Ultrasound-Assisted Extraction, Deep Eutectic Solvent Extraction, and Subcritical Water Extraction | 1-gen-2024 | Masala, Valentina; Jokić, Stela; Aladić, Krunoslav; Molnar, Maja; Tuberoso, Carlo Ignazio Giovanni | MOLECULES | - |
| A Nanotechnological Approach to Exploit and Enhance the Bioactivity of an Extract from Onopordum illyricum L. Leaves | 1-gen-2023 | Caddeo, Carla; Tuberoso, Carlo Ignazio Giovanni; Floris, Sonia; Masala, Valentina; Sanna, Cinzia; Pintus, Francesca | PLANTS | - |