PORCEDDA, SILVIA
PORCEDDA, SILVIA
DIPARTIMENTO DI SCIENZE CHIMICHE E GEOLOGICHE
Chemical Composition, Nutritional, and Biological Properties of Extracts Obtained with Different Techniques from Aronia melanocarpa Berries
2024-01-01 Piras, Alessandra; Porcedda, Silvia; Smeriglio, Antonella; Trombetta, Domenico; Nieddu, Mariella; Piras, Franca; Sogos, Valeria; Rosa, Antonella
Advances in the Phytochemical Characterisation and Bioactivities of Salvia aurea L. Essential Oil
2023-01-01 Alves-Silva, Jorge Miguel; Maccioni, Delia; Cocco, Emma; Gonçalves, Maria José; Porcedda, Silvia; Piras, Alessandra; Cruz, Maria Teresa; Salgueiro, Lígia; Maxia, Andrea
Sex Differences in the Bitterness Perception of an Aromatic Myrtle Bitter Liqueur and Bitter Compounds
2023-01-01 Rosa, Antonella; Pinna, Ilenia; Piras, Alessandra; Porcedda, Silvia; Masala, Carla
Unveiling the Chemical Composition and Biological Properties of Salvia cacaliifolia Benth. Essential Oil
2023-01-01 Alves-Silva, Jorge M; Cocco, Emma; Piras, Alessandra; Gonçalves, Maria José; Silva, Ana; Falconieri, Danilo; Porcedda, Silvia; Cruz, Maria Teresa; Maxia, Andrea; Salgueiro, Lígia
Chemical composition and biological activity of essential oil of Teucrium scordium L. subsp. scordioides (Schreb.) Arcang. (Lamiaceae) from Sardinia Island (Italy)
2022-01-01 Piras, A.; Maccioni, A.; Falconieri, D.; Porcedda, S.; Goncalves, M. J.; Alves-Silva, J. M.; Silva, A.; Cruz, M. T.; Salgueiro, L.; Maxia, A.
Composition, Insecticidal and Antifungal Activities of Tunisian Daucus setifolius Essential Oil
2022-01-01 Majdoub, S.; Chaabane-Banaoues, R.; Mokni, R. E.; Chaieb, I.; Piras, A.; Porcedda, S.; Hammami, S.
Excess enthalpies of [CnMIM][NTf2] n = (2 or 10) + ethanol or + N-methyl-2-pyrrolidone binary mixtures at 298.15 K and 0.1 MPa
2022-01-01 Olla, G.; Meloni, D.; Salis, A.; Ennas, G.; Piras, A.; Porcedda, S.
Fatty Acid Profile and Antimicrobial Activity of Rubus ulmifolius Schott Extracts Against Cariogenic Bacterium Streptococcus mutans
2022-01-01 Ibba, Antonella; Piras, Alessandra; Rosa, Antonella; Maxia, Andrea; Fais, Sara; Orru, Germano; Porcedda, Silvia
Flavoring of sea salt with Mediterranean aromatic plants affects salty taste perception
2022-01-01 Rosa, Antonella; Pinna, Ilenia; Piras, Alessandra; Porcedda, Silvia; Masala, Carla
Supercritical extraction of volatile and fixed oils from Petroselinum crispum L. seeds: chemical composition and biological activity
2022-01-01 Piras, A.; Porcedda, S.; Falconieri, D.; Fais, A.; Era, B.; Carta, G.; Rosa, A.
Antifungal activity and chemical composition of the essential oil from the aerial parts of two new Teucrium capitatum L. chemotypes from Sardinia Island, Italy
2021-01-01 Maccioni, A.; Falconieri, D.; Porcedda, S.; Piras, A.; Goncalves, M. J.; Alves-Silva, J. M.; Salgueiro, L.; Maxia, A.
Antifungal activity of essential oil from Mentha spicata L. and Mentha pulegium L. growing wild in Sardinia island (Italy)
2021-01-01 Piras, A.; Porcedda, S.; Falconieri, D.; Maxia, A.; Goncalves, M.; Cavaleiro, C.; Salgueiro, L.
Bovine viral diarrhea virus (BVDV): A preliminary study on antiviral properties of some aromatic and medicinal plants
2021-01-01 Madeddu, S.; Marongiu, A.; Sanna, G.; Zannella, C.; Falconieri, D.; Porcedda, S.; Manzin, A.; Piras, A.
Characterization of Essential Oils from Different Taxa Belonging to the Genus Teucrium in Sardinia Island, Italy
2021-01-01 Maccioni, Alfredo; Falconieri, Danilo; Sanna, Cinzia; Porcedda, Silvia; Piras, Alessandra; Maxia, Andrea
Chemical characterization and bioactivity of the essential oil from Santolina insularis, a Sardinian endemism
2021-01-01 Alves-Silva, J. M.; Piras, A.; Porcedda, S.; Falconieri, D.; Maxia, A.; Goncalves, M. J.; Cruz, M. T.; Salgueiro, L.
Comparative evaluation of the composition of vegetable essential and fixed oils obtained by supercritical extraction and conventional techniques: a chemometric approach
2021-01-01 Piras, Alessandra; Piras, Cristina; Porcedda, Silvia; Rosa, Antonella
Seasonal Variation in the Chemical Profile, Antifungal and Insecticidal Activities of Essential Oils from Daucus reboudii
2021-01-01 Majdoub, S.; Chaabane-Banaoues, R.; Mokni, R. E.; Chaieb, I.; Piras, A.; Falconieri, D.; Babba, H.; Porcedda, S.; Mighri, Z.; Hammami, S.
Theoretical and Experimental Study of the Excess Thermodynamic Properties of Highly Nonideal Liquid Mixtures of Butanol Isomers + DBE
2021-01-01 Engelbrecht, Leon de Villiers; Farris, Riccardo; Vasiliu, Tudor; Demurtas, Monica; Piras, Alessandra; Cesare Marincola, Flaminia; Laaksonen, Aatto; Porcedda, Silvia; Mocci, Francesca
New insights on the antifungal activity of essential oil of Salvia desoleana Atzei et Picci, an endemic plant from folk medicine of Sardinia, Italy
2020-01-01 Maxia, A; Piras, A; Falconieri, D; Maccioni, D; Porcedda, S; Goncalves, Mj; Cavaleiro, C; Salgueiro, L
Waste salt from the manufacturing process of mullet bottarga as source of oil with nutritional and nutraceutical properties
2020-01-01 Rosa, Antonella; Nieddu, Mariella; Masala, Carla; Cesare Marincola, Flaminia; Porcedda, Silvia; Piras, Alessandra