PINNA, ILENIA

PINNA, ILENIA  

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Titolo Data di pubblicazione Autore(i) Rivista Editore
Differences in taste perception in hyposmic patients compared to healthy controls 1-gen-2022 Masala, Carla; Loy, Francesco; Pinna, Ilenia; Rosa, Antonella - -
Flavoring of sea salt with Mediterranean aromatic plants affects salty taste perception 1-gen-2022 Rosa, Antonella; Pinna, Ilenia; Piras, Alessandra; Porcedda, Silvia; Masala, Carla JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE -
Olfactory hallucinations in Parkinson’s disease patients and the role of their evaluation in clinical practice. 1-gen-2022 Solla, Paolo; Masala, Carla; Pinna, Ilenia; Frau, Claudia; Ercoli, Tommaso; Defazio, Giovanni PARKINSONISM & RELATED DISORDERS -
Olfactory Impairment Correlates with Executive Functions Disorders and Other Specific Cognitive Dysfunctions in Parkinson’s Disease 1-gen-2023 Solla, Paolo; Masala, Carla; Ercoli, Tommaso; Frau, Claudia; Bagella, Caterina; Pinna, Ilenia; Loy, Francesco; Defazio, Giovanni BIOLOGY -
Role of Aromatic Herbs and Spices in Salty Perception of Patients with Hyposmia 1-gen-2022 Rosa, Antonella; Loy, Francesco; Pinna, Ilenia; Masala, Carla NUTRIENTS -
Role of body weight and sex in the olfactory and gustatory pleasantness, intensity, and familiarity of a lipid‐rich food 1-gen-2022 Rosa, Antonella; Pinna, Ilenia; Masala, Carla JOURNAL OF SENSORY STUDIES -