statistiche ricercatore

Nazione	#
IT - Italia	2.754
US - Stati Uniti d'America	352
SG - Singapore	164
CN - Cina	99
BR - Brasile	77
VN - Vietnam	71
HK - Hong Kong	33
SE - Svezia	29
DE - Germania	23
GB - Regno Unito	17
IN - India	16
FR - Francia	14
FI - Finlandia	13
AR - Argentina	12
CA - Canada	12
EC - Ecuador	10
ID - Indonesia	10
KR - Corea	10
NL - Olanda	10
MX - Messico	9
ZA - Sudafrica	7
EG - Egitto	6
MA - Marocco	5
PL - Polonia	5
AE - Emirati Arabi Uniti	4
BD - Bangladesh	4
IE - Irlanda	4
IQ - Iraq	4
JP - Giappone	4
TR - Turchia	4
AU - Australia	3
AZ - Azerbaigian	3
GR - Grecia	3
LT - Lituania	3
PH - Filippine	3
RU - Federazione Russa	3
UA - Ucraina	3
CL - Cile	2
CR - Costa Rica	2
CZ - Repubblica Ceca	2
HU - Ungheria	2
IR - Iran	2
JM - Giamaica	2
NZ - Nuova Zelanda	2
PK - Pakistan	2
UY - Uruguay	2
AL - Albania	1
AT - Austria	1
CH - Svizzera	1
CO - Colombia	1
DZ - Algeria	1
EE - Estonia	1
ES - Italia	1
LA - Repubblica Popolare Democratica del Laos	1
MT - Malta	1
MY - Malesia	1
NI - Nicaragua	1
PA - Panama	1
PT - Portogallo	1
PY - Paraguay	1
UZ - Uzbekistan	1
Totale	3.836

Nome	#
Influence of Different Light Sources on the Biochemical Composition of Arthrospira spp. Grown in Model Systems	1.014
Effects of blue, orange and white lights on growth, chlorophyll fluorescence, and phycocyanin production of Arthrospira platensis cultures	911
Determination of Pesticide Residues in IV Range Artichoke (Cynara cardunculus L.) and Its Industrial Wastes	890
Effects of different culture media on growth, composition, quality and palatability of the green algae Ulva sp. cultivated in cylindrical photobioreactors	202
Multiresidue Methods Analysis to Detect Contamination of Selected Metals in Honey and Pesticides in Honey and Pollen	193
Use of Enriched Mine Water to Grow the Cyanobacterium Arthrospira platensis in Photobioreactors	158
Eco-Friendly Extraction to Enhance Antioxidants and Nutritional Value in Arthrospira platensis	137
Eco-Integrated Production and Formulation of Arthrospira platensis Dietary Supplements	127
Extraction and Characterization of Artichoke (Cynara cardunculus L.) Solid Waste from the Industrial Processing of Fresh-Cut Products for Nutraceutical Use	126
Physicochemical Characteristics of Phospholipid Vesicles for Spirulina-Based Dietary Supplement Delivery	111
null	5
Totale	3.874

	Totale	Lug	Ago	Sett	Ott	Nov	Dic	Gen	Feb	Mar	Apr	Mag	Giu
2021/2022	84	0	0	0	0	0	16	13	5	19	4	5	22
2022/2023	730	23	60	34	57	46	55	50	31	35	71	76	192
2023/2024	769	77	24	15	155	70	136	57	69	25	38	55	48
2024/2025	1.127	116	176	137	146	98	93	152	38	49	41	11	70
2025/2026	1.164	82	78	155	198	99	68	177	95	84	128	0	0
Totale													3.874

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