Sfoglia per Autore
Protective effect and relation structure-activity of nonivamide and iododerivatives in several models of lipid oxidation
2009-01-01 Rosa, Antonella; Appendino, G; Melis, Mp; Deiana, Monica; Atzeri, Angela; Incani, Alessandra; Minassi, A; Dessì, Ma
Protective effect of hydroxytyrosol and tyrosol against oxidative stress in kidney cells
2009-01-01 Loru, Debora; Incani, Alessandra; Deiana, Monica; Corona, G; Atzeri, Angela; Melis, Mp; Rosa, Antonella; Dessì, Ma
Oxidative stability of lipid components of mullet (Mugil cephalus) roe and its product ‘‘bottarga”
2009-01-01 Rosa, Antonella; Scano, Paola; Melis, Mp; Deiana, Monica; Atzeri, Angela; Dessì, Ma
Attività antiossidante dei capsinoidi in diversi modelli sperimentali di stress ossidativo.
2008-01-22
Protective effect of hydroxytyrosol and its metabolite homovanillic alcohol on H(2)O(2) induced lipid peroxidation in renal tubular epithelial cells
2008-01-01 Deiana, Monica; Incani, Alessandra; Rosa, Antonella; Corona, G; Atzeri, Angela; Loru, Debora; Melis, Mp; Dessi', Ma
Protective effect of the oligomeric acylphloroglucinols from Myrtus communis on cholesterol and human low density lipoprotein oxidation
2008-01-01 Rosa, Antonella; Melis, Mp; Deiana, Monica; Atzeri, Angela; Appendino, G; Corona, G; Incani, Alessandra; Loru, Debora; Dessì, Ma
Protective Effect of Vanilloids against tert-Butyl Hydroperoxide-Induced Oxidative Stress in Vero Cells Culture
2008-01-01 Rosa, Antonella; Atzeri, Angela; Deiana, Monica; Melis, Mp; Incani, Alessandra; Corona, G; Loru, Debora; Appendino, G; Dessì, Ma
Effetto rpotettivo di acilfluoroglucinoli oligomerici ottenuti dalle foglie del Mirtus Communis L. in diversi modelli di stress ossidativo
2007-01-01 Rosa, Antonella; Deiana, Monica; Atzeri, Angela; Melis, Mp; Corona, G; Incani, A; Appendino, G; Dessì, Ma
Lipid peroxidation in plasma of rats treated with Fe-NTA: protective effect of the phenolic fraction of extra virgin olive oil
2007-01-01 Deiana, Monica; Rosa, Antonella; Corona, G; Atzeri, Angela; Incani, Alessandra; Loru, Debora; Visioli, F; Melis, Mp; Dessi, Ma
Protective effect of hydroxytyrosol against oxidative stress in kidney cells
2007-01-01 Incani, Alessandra; Deiana, Monica; Corona, G; Atzeri, Angela; Loru, Debora; Rosa, Antonella; Melis, Mp; Cabras, A; Dessì, Ma
Protective effect of olive oil minor polar components against oxidative damage in rats treated with ferric-nitrilotriacetate
2007-01-01 Deiana, Monica; Rosa, Antonella; Corona, G; Atzeri, Angela; Incani, Alessandra; Visioli, F; Melis, Mp; Dessi', Ma
Evaluation of the antioxidant and cytotixic activity of arzanol, a prenylated a-pyrone-phloroglucinol etherodimer from Helichrysum italicum subsp. Microphyllum
2007-01-01 Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Incani, Alessandra; Appendino, G; Dessì, Ma
Biodisponibilità dei polifenoli dell’olio extravergine d’oliva: assorbimento e metabolismo nel tratto gastrointestinale
2006-01-01 Corona, Giulia; Deiana, Monica; Rosa, Antonella; Melis, MARIA PAOLA; Incani, Alessandra; Atzeri, Angela; Cabras, A.; Spencer, J. P.; Dessi, MARIA ASSUNTA
Valutazione dell’attività antiossidante dei capsinoidi in diversi modelli sperimentali
2006-01-01 Incani, Alessandra; Rosa, Antonella; Deiana, Monica; Corona, Giulia; Atzeri, Angela; Appendino, G.; Dessi, MARIA ASSUNTA
Valutazione dell’attività antiossidante dei capsinoidi in diversi modelli sperimentali
2005-01-01 Incani, Alessandra; Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Appendino, G; Dessì, Ma
Antioxidant properties of extracts and compounds from Psoralea Morisiana
2005-01-01 Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Incani, Alessandra; Appendino, G; Dessì, Ma
Protective effect of capsinoid on lipid peroxidation in rat tissues induced by Fe-NTA
2005-01-01 Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Incani, Alessandra; Appendino, G; Dessì, Ma
Cholesterol as target of Fe-NTA-induced lipid peroxidation in rat tissues
2005-01-01 Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Incani, Alessandra; Dessì, Ma
New markers of lipid peroxidation in rat tissues induced by FeNTA
2004-01-01 Rosa, Antonella; Deiana, Monica; Corona, G; Incani, A; Atzeri, Angela; Dessì, Ma
Titolo | Data di pubblicazione | Autore(i) | Rivista | Editore |
---|---|---|---|---|
Protective effect and relation structure-activity of nonivamide and iododerivatives in several models of lipid oxidation | 1-gen-2009 | Rosa, Antonella; Appendino, G; Melis, Mp; Deiana, Monica; Atzeri, Angela; Incani, Alessandra; Minassi, A; Dessì, Ma | CHEMICO-BIOLOGICAL INTERACTIONS | - |
Protective effect of hydroxytyrosol and tyrosol against oxidative stress in kidney cells | 1-gen-2009 | Loru, Debora; Incani, Alessandra; Deiana, Monica; Corona, G; Atzeri, Angela; Melis, Mp; Rosa, Antonella; Dessì, Ma | TOXICOLOGY AND INDUSTRIAL HEALTH | - |
Oxidative stability of lipid components of mullet (Mugil cephalus) roe and its product ‘‘bottarga” | 1-gen-2009 | Rosa, Antonella; Scano, Paola; Melis, Mp; Deiana, Monica; Atzeri, Angela; Dessì, Ma | FOOD CHEMISTRY | - |
Attività antiossidante dei capsinoidi in diversi modelli sperimentali di stress ossidativo. | 22-gen-2008 | - | - | Università degli Studi di Cagliari |
Protective effect of hydroxytyrosol and its metabolite homovanillic alcohol on H(2)O(2) induced lipid peroxidation in renal tubular epithelial cells | 1-gen-2008 | Deiana, Monica; Incani, Alessandra; Rosa, Antonella; Corona, G; Atzeri, Angela; Loru, Debora; Melis, Mp; Dessi', Ma | FOOD AND CHEMICAL TOXICOLOGY | - |
Protective effect of the oligomeric acylphloroglucinols from Myrtus communis on cholesterol and human low density lipoprotein oxidation | 1-gen-2008 | Rosa, Antonella; Melis, Mp; Deiana, Monica; Atzeri, Angela; Appendino, G; Corona, G; Incani, Alessandra; Loru, Debora; Dessì, Ma | CHEMISTRY AND PHYSICS OF LIPIDS | - |
Protective Effect of Vanilloids against tert-Butyl Hydroperoxide-Induced Oxidative Stress in Vero Cells Culture | 1-gen-2008 | Rosa, Antonella; Atzeri, Angela; Deiana, Monica; Melis, Mp; Incani, Alessandra; Corona, G; Loru, Debora; Appendino, G; Dessì, Ma | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | - |
Effetto rpotettivo di acilfluoroglucinoli oligomerici ottenuti dalle foglie del Mirtus Communis L. in diversi modelli di stress ossidativo | 1-gen-2007 | Rosa, Antonella; Deiana, Monica; Atzeri, Angela; Melis, Mp; Corona, G; Incani, A; Appendino, G; Dessì, Ma | - | Editrice democratica sarda |
Lipid peroxidation in plasma of rats treated with Fe-NTA: protective effect of the phenolic fraction of extra virgin olive oil | 1-gen-2007 | Deiana, Monica; Rosa, Antonella; Corona, G; Atzeri, Angela; Incani, Alessandra; Loru, Debora; Visioli, F; Melis, Mp; Dessi, Ma | PROGRESS IN NUTRITION | - |
Protective effect of hydroxytyrosol against oxidative stress in kidney cells | 1-gen-2007 | Incani, Alessandra; Deiana, Monica; Corona, G; Atzeri, Angela; Loru, Debora; Rosa, Antonella; Melis, Mp; Cabras, A; Dessì, Ma | PROGRESS IN NUTRITION | - |
Protective effect of olive oil minor polar components against oxidative damage in rats treated with ferric-nitrilotriacetate | 1-gen-2007 | Deiana, Monica; Rosa, Antonella; Corona, G; Atzeri, Angela; Incani, Alessandra; Visioli, F; Melis, Mp; Dessi', Ma | FOOD AND CHEMICAL TOXICOLOGY | - |
Evaluation of the antioxidant and cytotixic activity of arzanol, a prenylated a-pyrone-phloroglucinol etherodimer from Helichrysum italicum subsp. Microphyllum | 1-gen-2007 | Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Incani, Alessandra; Appendino, G; Dessì, Ma | CHEMICO-BIOLOGICAL INTERACTIONS | - |
Biodisponibilità dei polifenoli dell’olio extravergine d’oliva: assorbimento e metabolismo nel tratto gastrointestinale | 1-gen-2006 | Corona, Giulia; Deiana, Monica; Rosa, Antonella; Melis, MARIA PAOLA; Incani, Alessandra; Atzeri, Angela; Cabras, A.; Spencer, J. P.; Dessi, MARIA ASSUNTA | - | - |
Valutazione dell’attività antiossidante dei capsinoidi in diversi modelli sperimentali | 1-gen-2006 | Incani, Alessandra; Rosa, Antonella; Deiana, Monica; Corona, Giulia; Atzeri, Angela; Appendino, G.; Dessi, MARIA ASSUNTA | PROGRESS IN NUTRITION | - |
Valutazione dell’attività antiossidante dei capsinoidi in diversi modelli sperimentali | 1-gen-2005 | Incani, Alessandra; Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Appendino, G; Dessì, Ma | PROGRESS IN NUTRITION | - |
Antioxidant properties of extracts and compounds from Psoralea Morisiana | 1-gen-2005 | Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Incani, Alessandra; Appendino, G; Dessì, Ma | EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY | - |
Protective effect of capsinoid on lipid peroxidation in rat tissues induced by Fe-NTA | 1-gen-2005 | Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Incani, Alessandra; Appendino, G; Dessì, Ma | FREE RADICAL RESEARCH | - |
Cholesterol as target of Fe-NTA-induced lipid peroxidation in rat tissues | 1-gen-2005 | Rosa, Antonella; Deiana, Monica; Corona, G; Atzeri, Angela; Incani, Alessandra; Dessì, Ma | TOXICOLOGY LETTERS | - |
New markers of lipid peroxidation in rat tissues induced by FeNTA | 1-gen-2004 | Rosa, Antonella; Deiana, Monica; Corona, G; Incani, A; Atzeri, Angela; Dessì, Ma | - | Monduzzi Editore S.p.A. - Medimond Inc. |
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