CORONEO, VALENTINA
 Distribuzione geografica
Continente #
EU - Europa 127.342
NA - Nord America 2.647
AS - Asia 650
AF - Africa 68
SA - Sud America 33
OC - Oceania 22
Continente sconosciuto - Info sul continente non disponibili 1
Totale 130.763
Nazione #
IT - Italia 126.047
US - Stati Uniti d'America 2.626
CN - Cina 355
UA - Ucraina 330
SE - Svezia 312
DE - Germania 254
SG - Singapore 145
GB - Regno Unito 99
FI - Finlandia 94
FR - Francia 43
NG - Nigeria 35
KR - Corea 31
RU - Federazione Russa 25
NL - Olanda 22
IE - Irlanda 21
VN - Vietnam 19
BE - Belgio 18
PE - Perù 18
PT - Portogallo 18
CA - Canada 16
IN - India 15
AU - Australia 13
TR - Turchia 13
GR - Grecia 12
HK - Hong Kong 12
BR - Brasile 11
IR - Iran 10
TH - Thailandia 10
NZ - Nuova Zelanda 9
PL - Polonia 9
ES - Italia 8
ZA - Sudafrica 8
ET - Etiopia 6
JP - Giappone 6
CH - Svizzera 5
HR - Croazia 5
ID - Indonesia 5
MX - Messico 5
TN - Tunisia 5
TW - Taiwan 5
DZ - Algeria 4
IQ - Iraq 4
JO - Giordania 4
KZ - Kazakistan 4
LT - Lituania 4
NO - Norvegia 4
RO - Romania 4
AT - Austria 3
CI - Costa d'Avorio 3
MY - Malesia 3
CO - Colombia 2
EG - Egitto 2
LU - Lussemburgo 2
MA - Marocco 2
MU - Mauritius 2
PK - Pakistan 2
SA - Arabia Saudita 2
UY - Uruguay 2
UZ - Uzbekistan 2
AE - Emirati Arabi Uniti 1
EU - Europa 1
HU - Ungheria 1
MD - Moldavia 1
NP - Nepal 1
PS - Palestinian Territory 1
SC - Seychelles 1
SI - Slovenia 1
Totale 130.763
Città #
Cagliari 123.493
Uta 1.919
Chandler 419
Nyköping 257
Boardman 225
Jacksonville 170
Fairfield 158
Ann Arbor 154
Ashburn 140
Woodbridge 139
Wilmington 100
Dearborn 99
Singapore 87
Santa Clara 79
Shanghai 77
New York 66
Houston 63
Cambridge 59
Seattle 54
Milan 51
Helsinki 49
Boston 46
Nanjing 46
Beijing 40
Lagos 35
Redwood City 35
Rome 35
Sassari 31
Seoul 28
San Diego 23
Shenyang 19
Dong Ket 18
Bari 17
Brussels 17
Tianjin 17
Guangzhou 16
Hebei 16
Lima 15
Los Angeles 15
Turin 15
Naples 14
Changsha 13
Jiaxing 12
Nanchang 12
Toronto 12
Mountain View 11
Norwalk 11
Jinan 10
Larissa 10
Prato 10
Quartucciu 10
London 9
Augusta 8
Charleston 8
Dublin 8
Kiel 8
Padova 8
Sydney 8
Verona 8
Warsaw 8
Wageningen 7
Washington 7
Cavriglia 6
Orange 6
Palermo 6
Pescara 6
Pune 6
Torino 6
Addis Ababa 5
Assemini 5
Athens 5
Atlanta 5
Beli Manastir 5
Borghetto Santo Spirito 5
Evora 5
Hefei 5
Kunming 5
Lavagna 5
Melbourne 5
Munich 5
Taipei 5
Tokyo 5
Alghero 4
Amman 4
Bangkok 4
Bologna 4
Chicago 4
Glasgow 4
Hangzhou 4
Lainate 4
Maringá 4
Perfugas 4
Piscataway 4
Redmond 4
Rottofreno 4
Abidjan 3
Ames 3
Amsterdam 3
Auburn Hills 3
Bergamo 3
Totale 128.727
Nome #
Potential issues of well water in domestic use in a retrospective study from 2014 to 2018 4.550
Presence of Trihalomethanes in ready-to-eat vegetables disinfected with chlorine 3.919
Compositional profile of ovine milk with a high somatic cell count: A metabolomics approach 3.386
Growth of Listeria Monocytogenes in ready to eat salads at different storage temperatures and valuation of virulence genes expression 3.321
Chemical-physical agents and biodeteriogens in the alteration of limestones used in coastal historical fortifications located in different climatic conditions 3.248
Microbiological environmental monitoring in high-risk departments during building activities in a hospital site 3.204
Valutazione della biocontaminazione nel processo produttivo delle lavanderie industriali 3.014
Detection of virulence genes and growth potential in Listeria monocytogenes strains isolated from Ricotta Salata cheese 2.945
Indagine sulla contaminazione microbica di matrici alimentari provenienti da aziende della grande distribuzione 2.936
Chemical-physical agents and biodeteriogens in the alteration of limestones used in coastal historical fortifications 2.933
Chemical variability, Antifungal and Antioxidant Activity of Eucalyptus calmalldulensis Essential Oil from Sardinia 2.590
Comparative analysis of polyphenolic profiles and antioxidant and antimicrobial activities of tunisian pome fruit pulp and peel aqueous acetone extracts 2.581
A health nutrition programme with child "Cub Scouts" 2.388
Chemical-physical agents and biodeteriogens in the alteration of limestones used in coastal historical fortifications 2.369
null 2.294
null 2.288
null 2.267
Ten-Year Retrospective Analysis of Legionella Diffusion in Hospital Water Systems and Its Serogroup Seasonal Variation 2.191
null 2.105
Qualità e aspetti microbiologici frutta di IV gamma 2.105
Evaluation of Microbial Growth in Hospital Textiles Through Challenge Test 2.043
null 2.031
Il quartiere edilizio ritrovato sotto la chiesa di Sant’Eulalia a Cagliari 1.976
null 1.959
null 1.918
null 1.887
null 1.847
Influence of water activity on listeria monocytogenes growth in "Salsiccia Sarda" fermented sausage 1.832
null 1.808
Characterization of the volatile constituents in the essential oil of Pistacia lentiscus L. from different origins and its antifungal and antioxidant activity 1.771
Chemical Composition and Antioxidant, Antimicrobial, and Antifungal Activities of the Essential Oil of Achillea ligustica All 1.752
Chemical composition of the essential oils of Juniperus from ripe and unripe berries and leaves and their antimicrobial activity 1.728
Evaluation of Rhodotorula spp. contamination in hospital environments 1.726
null 1.721
Antimicrobial activity of Tunisian quince (Cydonia oblonga Miller) pulp and peel polyphenolic extracts 1.715
null 1.713
Chemical composition, plant genetic differences, antimicrobial and antifungal activity investigation of the essential oil of Rosmarinus officinalis L 1.660
La qualità microbiologica delle verdure fresche 1.614
ABITARE NEL MEDITERRANEO TARDOANTICO Atti del II Convegno Internazionale del Centro Interuniversitario di Studi sull’Edilizia abitativa tardoantica nel Mediterraneo (CISEM) (Bologna 2-5 marzo 2016) 1.551
Inhibitory effect of carob (Ceratonia siliqua) leaves methanolic extract on Listeria monocytogenes 1.520
Qualità e sicurezza dei prodotti ortofrutticoli e di IV gamma 1.505
Ortaggi. Salute e consumo consapevole 1.463
Repurposing Pomalidomide as a Neuroprotective Drug: Efficacy in an Alpha-Synuclein-Based Model of Parkinson's Disease 1.417
Caratterizzazione microbiologica della bottarga. Metodi microbiologici e classici 1.368
Aspetti microbiologici di prodotti orticoli di IV gamma 1.260
Determinanti del consumo di latte negli alunni delle scuole dell’obbligo della Sardegna meridionale 1.202
Genetically modified organism: European and Italian legislation protect citizens'health 1.192
Tossinfezioni alimentari 1.191
null 1.171
Effect of High-Pressure Processing on Fresh Sea Urchin Gonads in Terms of Shelf Life, Chemical Composition, and Microbiological Properties 1.136
La Bottarga 1.100
Evaluation of the level of domestic hygiene in household kitchens 1.093
Evaluation of growth potential and growth dynamics of Listeria monocytogenes on ready-to-eat fresh fruit 1.026
null 1.013
Assistenza sanitaria di base e condizioni sociali nei quartieri di Cagliari. (1999): 11, 153-160 920
Trace metal levels in the edible tissues of sea cucumbers (Holothuria tubulosa and Holothuria polii) from Sardinia (Western Mediterranean) 914
null 847
Promozione della salute mediante la partecipazione della comunità 824
Qualità microbiologica del processo di produzione di vegetali di i gamma 809
Coinvolgimento dei docenti e partecipazione degli alunni in un Progetto di prevenzione delle malattie infettive nella scuola media inferiore. 22, 40-46 808
null 785
Recovery of Staphylococcus aureus in gray Mugil cephalusroe (bottarga). Investigation by an integrated cultural/molecular approach 764
Promozione della salute in campo nutrizionale in una scuola elementare 758
Evidence for enhanced dissipation of chlorpyrifos in an agricultural soil inoculated with Serratia rubidaea strain ABS 10 732
VALUTAZIONE DELL’EFFETTO DEL CONGELAMENTO SULLA CONTAMINAZIONE MICROBIOLOGICA DI MATRICI ALIMENTARI 720
Caratterizzazione microbiologica del “Sushi” 710
Influence of season on microbiological loads in ready-to-eat vegetables 704
Antibacterial efficiency over time and barrier properties of wood coatings with colloidal silver 654
null 647
null 646
Chemical composition, Seasonal variability, and Antifungal Activity of Lavandula stoechas L. ssp. stoechas Essential Oils from stem/leaves and Flowers. 627
Facile route to effective antimicrobial aluminum oxide layer realized by co-deposition with silver nitrate 576
null 561
Hygiene and health risks associated with the consumption of edible lamellibranch molluscs 552
null 550
null 541
Indagine sulle abitudini alimentari in una popolazione giovanile della Sardegna Meridionale 526
null 517
Evaluation of the microbiological and chemical aspects of autochthonous wild snails in Sardinia 482
Qualità microbiologica del processo di produzione dei vegetali di I Gamma (Lattuga) 457
A dicarboxylic acids from Caper leaves enhance antibiotic susceptibility of Pseudomonas aeruginosa to vancomycin 455
Microbiological quality of the water used in agriculture in Sardinia 434
Antilesterial Effect of Polyphenols from Carob (Ceratonia siliqua) Leaves 379
Legionella spp. Monitoring in the Water Supply Systems of Accommodation Facilities in Sardinia, Italy: A Two-Year Retrospective Analysis 334
Colloidal silver as innovative multifunctional pigment: The effect of Ag concentration on the durability and biocidal activity of wood paints 325
Un'esperienza di promozione della salute nella scuola. Il progetto giovani in azione. 306
The Detection Limits of Legionella According to the EU Directive 2020/2184. Could That Be Too Permissive? 300
L'attività fisica come fattore protettivo: indagine in un gruppo di studenti dell'I.S.E.F. 299
Nutrition promotion in school: A carnival of foods 198
Antimicrobial Activity of Grapefruit Seed Extract on Edible Mushrooms Contaminations: Efficacy in Preventing Pseudomonas spp. in Pleurotus eryngii 186
La promozione della salute nella scuola e la prevenzione delle malattie infettive attraverso virus: La salute in gioco 176
Confronto tra dato anamnestico e riscontro sierologico nella varicella 154
Comparative Quantitative Evaluation of Legiolert* / Quanti-Tray*- Legiolert and the ISO 11731:2017 Method for the Enumeration of Legionella pneumophila in Drinking Water Samples in Italy 143
Microbiological characterization of a rearing system for the common sea urchin Paracentrotus lividus: a support to technical production regulations redaction and system monitoring 132
Totale 130.995
Categoria #
all - tutte 151.272
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 151.272


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20209.110 0 0 0 0 0 4.233 2.376 516 346 407 357 875
2020/202126.818 858 920 1.225 7.583 5.050 2.945 2.086 1.713 726 1.487 1.377 848
2021/20226.829 755 408 286 432 461 372 280 467 624 784 994 966
2022/20239.836 1.017 1.515 1.236 722 680 1.036 496 713 604 560 788 469
2023/202410.772 455 439 388 1.167 926 1.788 1.833 1.047 450 614 881 784
2024/202534.825 14.499 13.995 2.362 2.618 973 378 0 0 0 0 0 0
Totale 130.995