UNICA IRIS Institutional Research Information System

ROSA, ANTONELLA
 Distribuzione geografica
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Continente #
EU - Europa 407.412
NA - Nord America 11.904
AS - Asia 2.895
AF - Africa 169
SA - Sud America 61
OC - Oceania 22
Continente sconosciuto - Info sul continente non disponibili 12
Totale 422.475
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Nazione #
IT - Italia 403.336
US - Stati Uniti d'America 11.784
CN - Cina 1.517
UA - Ucraina 1.406
SE - Svezia 900
SG - Singapore 463
DE - Germania 461
HK - Hong Kong 390
FI - Finlandia 368
GB - Regno Unito 356
FR - Francia 196
TR - Turchia 126
CA - Canada 113
IN - India 102
DZ - Algeria 89
VN - Vietnam 66
BE - Belgio 62
NL - Olanda 53
PT - Portogallo 52
ES - Italia 45
IR - Iran 41
KR - Corea 37
JP - Giappone 29
EG - Egitto 27
CZ - Repubblica Ceca 23
BR - Brasile 21
RU - Federazione Russa 21
CH - Svizzera 20
GR - Grecia 20
AU - Australia 19
TN - Tunisia 17
IE - Irlanda 16
IQ - Iraq 15
PE - Perù 15
PH - Filippine 15
MA - Marocco 14
UG - Uganda 14
IL - Israele 13
AE - Emirati Arabi Uniti 12
EU - Europa 12
JO - Giordania 12
RO - Romania 12
HU - Ungheria 11
ID - Indonesia 11
RS - Serbia 9
TH - Thailandia 9
PK - Pakistan 8
BO - Bolivia 7
MX - Messico 7
NO - Norvegia 7
PL - Polonia 7
AT - Austria 6
CL - Cile 6
CO - Colombia 6
MY - Malesia 6
EC - Ecuador 5
HR - Croazia 5
LT - Lituania 5
TW - Taiwan 5
BG - Bulgaria 4
SA - Arabia Saudita 4
CI - Costa d'Avorio 3
CY - Cipro 3
LU - Lussemburgo 3
NZ - Nuova Zelanda 3
PS - Palestinian Territory 3
SD - Sudan 3
BY - Bielorussia 2
LA - Repubblica Popolare Democratica del Laos 2
QA - Qatar 2
AL - Albania 1
AR - Argentina 1
EE - Estonia 1
KZ - Kazakistan 1
LK - Sri Lanka 1
LV - Lettonia 1
MD - Moldavia 1
OM - Oman 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
YE - Yemen 1
YT - Mayotte 1
ZA - Sudafrica 1
Totale 422.475
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Città #
Cagliari 390.735
Uta 9.795
Chandler 1.183
Fairfield 1.151
Woodbridge 964
Ashburn 829
Boardman 780
Jacksonville 721
Ann Arbor 718
Houston 697
Nyköping 672
Wilmington 590
Seattle 407
Dearborn 397
Cambridge 364
Singapore 256
Nanjing 248
Santa Clara 215
Beijing 205
Shanghai 203
Boston 188
Milan 173
New York 159
Helsinki 158
Rome 123
Redwood City 100
Shenyang 91
Nanchang 80
Guangzhou 78
San Diego 75
Sassari 72
Toronto 68
Hebei 64
Changsha 60
Dong Ket 52
Brussels 48
Verona 48
Washington 48
Tianjin 47
Jiaxing 46
Jinan 45
Los Angeles 45
Norwalk 44
Atlanta 37
Bologna 37
Mountain View 37
Orange 32
Naples 30
London 29
Zhengzhou 29
Istanbul 27
Turin 27
Pune 25
Hefei 23
Rende 23
Wuhan 23
Falls Church 22
Kunming 22
Auburn Hills 21
Seoul 21
Hangzhou 20
Augusta 18
Chicago 18
Redmond 18
Torino 18
Florence 17
Munich 17
Ningbo 17
San Mateo 17
Millbury 16
Bari 15
Bengaluru 15
Decimomannu 14
Reggio Calabria 14
Dublin 13
Lima 13
Ottawa 13
Palermo 13
Phoenix 13
Amman 12
Carrara 12
Stockholm 12
Viseu 12
Ancona 11
Ardabil 11
Borås 11
Delhi 11
Fuzhou 11
Tehran 11
Tlemcen 11
Athens 10
Brno 10
Cairo 10
Menlo Park 10
Padova 10
Serra 10
Amsterdam 9
Belgrade 9
Budapest 9
Catania 9
Totale 414.027
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Nome #
Theranostic hexosomes for cancer treatments: an in vitro study 11.421
Cubosomes for in vivo fluorescence lifetime imaging 6.272
Biological activities and nutraceutical potentials of water extracts from different parts of Cynomorium coccineum L. (Maltese Mushroom) 5.288
Solvatochromic fluorescent BODIPY derivative as imaging agent in camptothecin loaded hexosomes for possible theranostic applications 5.227
Sardinian Parasitic Plants Cytinus Hypocistis And Cynomorium Coccineum As Effective Sources Of Biological Active Compounds 5.215
Evaluation of antioxidant potential of "Maltese mushroom" (Cynomorium coccineum) by means of multiple chemical and biological assays 4.758
Effects of monoolein-based cubosome formulations on lipid droplets and mitochondria of HeLa cells 4.611
In vitro cholesterol assimilation and production of conjugated linoleic acid by two Lactobacillus plantarum strains isolated from dairy products 4.513
null 4.503
Comparazione del profilo composizionale di caciotte di latte ovino ottenute con differenti colture probiotiche 4.437
Biological activities and fatty acid profile of Phytolacca dioica seeds. 4.434
null 4.276
Protective effects of azarole polyphenolic extracts against oxidative damage using in vitro biomolecular and cellular models 4.269
Mugil cephalus roe oil obtained by supercritical fluid extraction affects lipid profile and viability in cancer HeLa and B16F10 cells 4.152
Chemical composition of Lycium europaeum fruit oil obtained by supercritical CO2 extraction and evaluation of its antioxidant activity, cytotoxicity and cell absorption 4.140
Evaluation of antioxidant activities and tyrosinase inhibitory property of Sarcopoterium spinosum extracts. 4.020
Maltese mushroom (Cynomorium coccineum L.) as source of oil with potential anticancer activity 3.942
Monoolein-based cubosomes affect lipid profile in HeLa cells 3.902
1H NMR brain metabonomics of scrapie exposed sheep 3.895
Evaluation of antioxidant and tyrosinase inhibitory activities ofthe extracts of Sarcopoterium spinosum (L.) Spach fruits 3.891
Comparative antioxidant activity and 1H NMR profiling of Mediterranean fruit products 3.722
Profilo microbiologico e caratteristiche chimico-nutrizionali di caciotte ovine ottenute con colture probiotiche autoctone 3.660
Lipid profile and water soluble metabolites in cheeses produced with adjunct autochthonous probiotic cultures 3.630
Potenziali effetti antitumorali dei lipidi della bottarga di muggine 3.599
Effetto protettivo della frazione fenolica di due oli di oliva extravergini in cellule intestinali 3.482
Evaluation of the attractant effect and lipid profile modulation of natural fixed oils on the medfly Ceratitis capitata (Wiedemann) 3.438
Involvement of oxidative stress in 7-ketocholesterol-induced intestinal barrier dysfunction 3.435
Potential anti-tumor effects of Mugil cephalus processed roe extracts on colon cancer cells 3.417
Antifungal activity of extracts from Cynomorium coccineum growing wild in Sardinia island (Italy) 3.411
Lipid profiles in brains from sheep with natural scrapie 3.383
A diet enriched with Mugil cephalus processed roes modulates tissue lipid profile in healthy rats: a biochemical and chemometric assessment 3.379
Chemical composition and effect on intestinal Caco-2 cell viability and lipid profile of fixed oil from Cynomorium coccineum L 3.368
Supercritical CO2 Extraction of Waste Citrus Seeds: Chemical Composition, Nutritional and Biological Properties of Edible Fixed Oils 3.366
Lipid components and water soluble metabolites in salted and dried tuna (Thunnus thynnus L.) roes 3.342
The Selective Interaction of Pistacia lentiscus Oil vs. Human Streptococci, an Old Functional Food Revisited with New Tools 3.283
Coumarins from Magydaris pastinacea as inhibitors of the tumour-associated carbonic anhydrases IX and XII: isolation, biological studies and in silico evaluation 3.241
Evaluation of antioxidant activities and chemical composition of Washingtonia filifera extracts. 3.216
Sea salts flavored with Mediterranean herbs and fruits prevent cholesterol and phospholipid membrane oxidation and cell free radical generation 3.162
Chemical composition and antioxidant potential differences between Cynomorium coccineum L. growing in Italy and in Tunisia: Effect of environmental stress 3.127
Hydroxytyrosol and tyrosol protect against oxysterols pro-oxidant effect in caco-2 human enterocyte-like cells 3.105
Antifungal activity of extracts from Cynomorium coccineum growing wild in Sardinia island (Italy) 3.094
Behavioral response to different fixed oils obtained by supercritical fluid extraction in the medfly Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) 3.094
Phytochemical composition and the cholinesterase and xanthine oxidase inhibitory properties of seed extracts from the Washingtonia filifera palm fruit. 3.085
Vermentino phenolic extract triggers apoptosis in caco-2 cells trough oxidative stress 3.013
Biological activity and chemical composition in fatty acids of Pistacia terebinthus L. fruits extracted with supercritical carbon dioxide 3.009
Extra virgin olive oil polyphenols protect human intestinal cells against oxidative damage 2.949
null 2.916
Antioxidant activity, cytotoxic activity and metabolic profiling of juices obtained from saffron (Crocus sativus L.) floral by-products 2.908
ATTIVITÀ FUNZIONALE DELL’OLIO ALIMENTARE DI PISTACIA LENTISCUS L. NELLE “BIOFILM ASSOCIATED DISEASES” 2.886
Chemical composition and enzyme inhibition of Phytolacca dioica L. seeds extracts 2.867
Supercritical extraction of volatile and fixed oil from Petroselium crispum L. seeds. Chemical composition and biological activity. 2.853
Prenylation preserves antioxidant properties and effect on cell viability of the natural dietary phenol curcumin 2.832
Involvement of AKT/PKB in hydroxytyrosol induced apoptosis in kidney cancer cells 2.831
Bioactive extracts, obtained by supercritical CO2 extraction, from Citrus processing wastes 2.829
Dietary zerumbone from shampoo ginger: new insights into its antioxidant and anticancer activity 2.816
Comparison of the fatty acid composition and cytotoxic activity of oils obtained by supercritical CO2 extraction from Cynomoriun coccineum L. growing in Italy and in Tunisia. 2.807
Chemical composition and in vitro bioactivity of essential oil obtained from the flavedo of ‘Pompia’, an ancient Sardinian fruit 2.794
Chemical composition and in vitro bioactivity of the volatile and fixed oils of Nigella sativa L. extracted by supercritical carbon dioxide 2.715
Proprietà nutraceutiche dell’olio del fungo di Malta 2.707
Modifications of the 1H NMR metabolite profile of processed mullet (Mugil cephalus) roes under different storage conditions 2.651
Evaluation of biological activities and chemical composition of Washingtonia filifera seeds 2.642
Evaluation of antioxidant activities and chemical composition of Washingtonia lifera extracts 2.631
New insights into the antioxidant activity and cytotoxicity of arzanol and effect of methylation on its biological properties 2.611
Microalgae from domestic wastewater facility's high rate algal pond: lipids extraction, characterization and biodiesel production 2.553
New insights into the antioxidant and anticancer activity of essential oil obtained from the flavedo of “Pompia”, an ancient Sardinian fruit 2.502
Biochemical and molecular modifications in sheep brains during natural scrapie. 2.495
Myrtus 2.0: from waste to resource. Bioactivity of myrtle by-products 2.442
Fatty acid composition and antioxidant activity of Pistacia lentiscus L. fruit fatty oil from Algeria. 2.424
A selection of grapes from Sardinia: antioxidant properties 2.422
Indagine sulla bottarga mediante tecniche multivariate: origine geografica e qualità 2.414
Phenolic profile, physicochemical properties, fatty acid composition and antioxidant activity of Pistacia atlantica Desf. subsp. atlantica fruit oil 2.363
Supercritical extraction of volatile and fixed oils from Petroselinum crispum L. seeds. Chemical composition and biological activity. 2.351
Supercritical extraction of fixed oils from Rosa canina L. seeds and pulp. Chemical composition. 2.325
Biochemical and molecular modifications in sheep brains during natural scrapie 2.312
Comparative evaluation of the chemical composition and bioactivity of oils obtained by supercritical CO2 extraction from cured mullet roes (bottarga) and waste salt from salting process 2.293
Waste salt from the manufacturing process of mullet bottarga as source of oil with nutritional and nutraceutical properties 2.284
Chemical composition and antioxidant activities of Myrtus communis L. berries extracts 2.274
Modulatory effect of waste products and oil from mullet roes on the behavior and lipid profile of the medfly Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) 2.260
Bottarga di muggine come fonte di acidi grassi n-3: stabilità ossidativa e modulazione del profilo lipidico in cellule epiteliali intestinali Caco-2 2.210
Wine extracts from Sardinian grape varieties attenuate membrane oxidative damage in Caco-2 cell monolayers 2.208
Isolation of fixed oils using supercritical CO2 extraction. 2.208
Hydroxytyrosol glucuronides protect renal tubular epithelial cells against H2O2 induced oxidative damage 2.193
Monitoring of the fatty acid compositions of some olive oils 2.179
Extraction and separation of volatile and fixed oils from seeds of Miristica fragrans by supercritical CO2: chemical composition and cytotoxic activity on Caco-2 cancer cells 2.164
Supercritical Extraction of Volatile and Fixed Oil from Petroselinum crispum L. Seeds. Chemical Composition and Biological Activity. 2.163
Effect of aqueous and lipophilic mullet (Mugil cephalus) bottarga extracts on the growth and lipid profile of intestinal Caco-2 cells 2.154
Influenza della modalità di conservazione su bottarga di muggine 2.152
Supercritical extraction of volatile and fixed oils from Petroselinum crispum L. seeds: chemical composition and biological activity 2.145
Effect of storage conditions on lipid components and color of Mugil cephalus processed roes 2.094
Chemical Composition, Nutritional, and Biological Properties of Extracts Obtained with Different Techniques from Aronia melanocarpa Berries 2.043
Antiulcerogenic activity of Apium graveolens seeds oils isolated by supercritical CO2 2.015
Evaluation of the Antioxidant and Cytotoxic Activities on Cancer Cell Line of Extracts of Parasitic Plants Harvested in Tunisia 1.985
Fatty acid composition and antioxidant activity of Pistacia lentiscus L. fruit fatty oil from Algeria 1.976
null 1.947
Antioxidant profile of strawberry tree honey and its marker homogentisic acid in several models of oxidative stress 1.921
Fatty acids from high rate algal pond's microalgal biomass and osmotic stress effects 1.907
Quality of wheat germ oil obtained by cold pressing and supercritical carbon dioxide extraction 1.897
The dietary flavonoid eupatilin attenuates in vitro lipid peroxidation and targets lipid profile in cancer HeLa cells 1.860
H2O2 oxidative activity: modulatory effect of hydroxytyrosol 1.845
Influence of Citrus seeds and their fixed oils on the behavior of the medfly Ceratitis capitata (Wiedemann) (Diptera: Tephritidae). 1.780
Totale 311.232
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Categoria #
all - tutte 494.430
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 494.430
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202038.084 0 0 0 0 0 18.227 10.019 1.919 1.049 2.185 1.591 3.094
2020/2021106.786 3.568 4.333 4.619 27.943 20.590 11.789 8.165 6.881 3.035 6.209 6.197 3.457
2021/202217.900 2.517 1.650 1.030 1.244 1.392 1.228 1.123 879 1.407 1.628 1.744 2.058
2022/202325.469 2.408 3.197 2.823 1.933 1.919 2.203 1.385 2.357 1.837 1.717 2.371 1.319
2023/202429.868 1.455 1.167 1.160 1.810 3.112 5.221 4.546 1.897 1.495 1.910 3.111 2.984
2024/202551.611 15.803 12.576 9.700 8.017 3.139 2.376 0 0 0 0 0 0
Totale 423.175